No such thing as underdoing it here

Yesterday I stumbled upon a less typical gelato store; this one sold it popsicle-style. I decided to be good and ordered one that was a fruit ice. "Dunked in chocolate?" the woman asked, ruining my plan. "Well, okay." "Dark, milk, or white chocolate?" "Dark." "The top, half of it, or all of it?" "Half of it." "Rolled in nuts?" "Sure." Man, these Italians!